Sunday, March 22, 2015

03/23/15- 03/29/15

Monday: Potato Bar(chili, sour cream, tomatoes, cheese) w/broccoli
Tuesday: French Toast and scrambled eggs, and fruit w/smoothie
Wednesday: Hamburger Soup, bread and butter
Thursday: Lasagna Rolls w/ green beans and garlic bread
Friday: Hake Fish, seasoned quinoa, and asparagus.
Saturday: Pork salad
Sunday: Steak, baked potato, and steamed veggies

Blueberry Muffins

Sunday, March 15, 2015

03/16/15- 03/22/15

Monday: Leftovers
Tuesday: Split Pea Soup w/ french bread, green fruit kabobs, and green veggie plater.
Wednesday: Crockpot Chicken Enchilada Soup w/ chips and avocados
Thursday: Sticky Chicken wraps, sweet potato fries, and corn
Friday: Hamburgers, tater tots, and fresh veggies.
Saturday: Leftovers
Sunday: Nachos


Saturday, March 7, 2015

03/09/15- 03/15/15

Monday: Chicken Pot Pie
Tuesday: Grilled Chicken Southwestern Chopped Salad with Cilantro Dressing 
Wednesday: Baked Potato Soup with Bread Bowls and Asparagus.
Thursday: Spaghetti and Meatballs and Green Beans.
Friday: Beef Stew and Cornbread Muffins.
Saturday: Leftovers
Sunday: Leftovers

Zucchini Bread

Saturday, February 28, 2015

03/02/15- 03/08/15

Mon: White chicken enchilada casserole and freezer corn
Tues: Crockpot pork chops and steamed carrots
Wed: Parmesan crusted hake, rice pilaf and steamed summer squash
Thurs: Raman noodle salad
Fri: Leftovers
Sat: Chicken sandwich melts and fresh veggies with ranch
Sun: Leftovers

Banana Bread

Wednesday, October 15, 2014

10/16/14- 10/22/14

Th: Chipotle Chicken Skewers w/ creamy cilantro dipping sauce, cilantro lime rice, and corn
F: Tastes like Lasagna Soup w/French baguette and green beans
S: leftovers
S: Roast, mashed potatoes, steamed carrots
M: Tostadas and fresh salsa
T: Crockpot Pork Chops w/ mashed red potatoes and asparagus
W: Quinoa Burrito Bowls

Monday, June 2, 2014

06/02/14- 06/08/14

Mon: Lasagna, green beans, French bread
Tues: Indian chickpea curry w/ roti bread
Wed: Breakfast burritos w/ hashbrowns and fruit salad
Thurs: chicken enchilada soup w/ avacados, cheese, and tortilla chips
Fri: Crockpot pork chops w/ mashed potatoes and corn on the cob
Sat: Chicken and dumplings  w/ salad
Sun: leftovers

Friday, May 2, 2014


Fri: lasagna w/ garlic bread and green beans
Sat: leftovers
Sun: roast, mashed potatoes, corn
Mon: cinco de mayo: tostadas w/ fresh salsa and Mexican rice
Tues: stroganoff w/ peas
Wed: grilled chicken, scalloped potatoes, salad
Thurs: Hawaiian haystacks
Fri: Indian chickpea curry w/ roti bread
Sat: leftovers

Banana bread